Step 4: Top with whipped cream, a drizzle of chocolate sauce, and crushed candy canes, if desired. Step 3: Pour the blended mudslide into the glass. Getting an early start to the holiday season RumChata Peppermint Bark (23.99) made with Caribbean rum and real dairy cream.

Step 2: Take your milkshake or cocktail glass and add a swirl of chocolate sauce around the inside of the glass. Step 1: To your blender, add vanilla ice cream, vodka, peppermint schnapps, Baileys, and Kahlua. Traditionally, a mudslide has Baileys and Kahlua, but we are also huge Rumchata fans, you can really use whatever you have, or whatever is your favorite! Peppermint Mudslide Directions: Ice Cream– You can use any ice cream flavor you love in this shake! Traditionally, vanilla is used for a frozen mudslide, but chocolate, or any flavor really, would be delicious.Ĭream Liqueurs– You can sub or swap these as you like. Wild Horse Wine & Spirits View profile wildhorsewineandspirits 1,263 posts 282 followers View more on Instagram 22 likes wildhorsewineandspirits Check out this new RumChata peppermint bark 23.99 awesome in a peppermint martini wildhorse wine spirits rumchata peppermintbark View all comments Add a comment. Smirnoff sells one, and Pinnacle has a peppermint bark vodka that is divine! Liquor– If you aren’t a peppermint schnapps fan, you can swap the vodka and schnapps for a really nice peppermint vodka.

¼ cup crushed candy canes (or crushed peppermint), for topping.

2 ounces of Bailey’s Irish Cream liqueur.

RumChata Peppermint Bark 1 shot Fresh Brewed Hot Espresso Preparation: Fill a mug with steamed milk. RumChata Peppermint Bark Latte Ingredients: 1 1/2 oz. Celebrate the holiday season with RumChata Peppermint Bark Available for a limited time during the holidays and inspired by a traditional holiday treat.

Here’s what you’ll need to make it- Peppermint Mudslide Ingredients: Iced Coffee (or hot coffee) Preparation: Garnish with a candy cane (or whipped cream if hot).

Rumchata peppermint bark cocktail